Dipping Pizza In Milk Is Now A Thing

I try not to judge someone else's weird food fetish. But this?! C'MON! Why?! Doesn't it make the crust soggy? The cheese and toppings are wet, probably sliding off the delicious crust. I like to get flavored crust! What does this do to my Cajun flavored Jet's Pizza??? Probably nothing good. Help me. If you do this, explain why it's good? Or are you just someone that likes to watch the world burn?

That's what I thought.